From our very beginnings, Blue Wines was founded with a clear vision: to bring exceptional wines closer to the professionals who truly know how to appreciate them — restaurants, hotels and gastronomic spaces where wine is an essential part of the experience.
A LIFE
In the early 2000s, a group of wine and hospitality enthusiasts founded Blue Wines with a clear idea: to offer professionals a distribution model that combined careful selection, expert advice and personalised service.
Since then, we have travelled through the main wine regions of Spain and Europe, working alongside family-run wineries and sustainable projects that share our values of authenticity and quality.
Today, Blue Wines is synonymous with trust in the HORECA sector. Our mission remains the same: to offer wines that inspire, move and accompany the finest moments of gastronomy.
Wines with character, authenticity and balance.
Vineyards and origin
Our wines are born in wineries that respect the land and their identity. Each vineyard reflects the climate, soil and tradition of its region. We believe in the authenticity of origin as the foundation of quality.
Selection and care
We work with passionate producers who care for every detail — from harvest to final tasting. Every grape and every bottle goes through a meticulous selection process to ensure consistency, balance and personality.
Exceptional wines
Our collection brings together wines with soul and character, created to accompany the finest gastronomic moments. In every bottle there is a story, an emotion and an invitation to enjoy wine as a true experience.