Can Maurisset

15-day maceration, alcoholic fermentation partly in 600 L barrels and partly in 5,000 L stainless steel tanks with indigenous yeasts.

Description

15-day maceration, alcoholic fermentation split between 600 L barrels and 5,000 L stainless steel tanks with indigenous yeasts.

Still red wine, natural, fruity, mineral, fresh, creamy, complex and very elegant.

Características

Type of wine

Red wine with 9 months in French oak barrels.

Variety

45% Garnacha
45% Cariñena
10% Merlot

Analytical parameters

Alcohol: 14.2%
Sugars: 1 g/l
Free SO₂: 25 mg/l

Red wine with 9 months in French oak barrels

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